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Alice Waters is a true Bay Area icon and one of the most influential chefs of her generation.A long-time food activist, Waters first opened Bay Area local restaurant Chez Panisse in 1971 with the intention of feeding people good food during a time of political turmoil. Customers responded positively to ...
Where: San FranciscoCost: $25 General, $15 Members in person, $10/Free web
