Pairings: Ice Cream"The discovery of a new dish does more for human happiness than the discovery of a new star." Jean Anthelme Brillat-Savarin, Physiologie du Gout, 1825People throughout the world have tinkered with different means of perfecting ice cream especially here in San Francisco. Get the scoop on ice cream chemistry with Dr. Maya Warren and ...
Where: San FranciscoCost: $15 General; $10 Members; Free for Lab Members
