Balancing Demands at the Food-Water-Energy Nexus

The growth of the world population towards 10 billion over the next 50 years will significantly increase the demand for food, water and energy, but these 3 necessities are frequently in competition with each other.  In this talk, I'll discuss a pathway forward for balancing these 3 critical resources, while preserving our other natural resources and reducing the impacts of climate change

Speaker: Dr. Sue Carter, UC Santa Cruz